(Source: prettypthings)

excess-0:

mexicalories:

wutdalump:

26thfloor:

stfuslag:

sweet. Jesus.

sorry for reblogging porn 

image

i have to reblog this again because holy shit

Holy shit you guys.

(Source: naezekra)

robotrainicorn:

banedoyle:

clockworkkanella:

pastel-airhead:

sweet-tearants:

Its cake!

I………I……….God

I FEEL BETRAYED

Hey

Hey this is not a cake

It’s

A CUP CAKE

*ba dum thsh*

This reminds me of Alice in Wonderland when the Mad Hatter had half a cup of tea.

estrellafiore:

Takoyaki

(Source: jaeful)

schim:

chickenaids:

get-thinspiration:

When I buy fruit and veggies, I always soak them in a 1:4 ratio of vinegar and water to help remove toxins and pesticides. I leave them soaking for up to an hour, longer with nonorganic apples. At the end of the bath, sometimes you can even see cloudy like stuff in the water from the skins and waxes, and dirt on the bottom. 

good idea ^

THANK YOU FOR SHARING THIS MAGICAL IDEA WITH THE WORLD

Also works for fruit fly eggs apparently.

(Source: fit-girl-in-the-real-world)

(Source: candyful)

(Source: -foodporn)

(Source: tastyphotosets)

thekidshouldseethis:

When you have a few extra minutes to spend with your bagel in the morning, try out this trick for your kids, or get a kid-friendly knife and let them cut the bagel into two linking pieces on their own: 

…you too can have a mathematically correct breakfast. The motion of the knife’s cuts follows a two-twist Möbius strip

If that’s too easy, you can upgrade your cuts to one of George’s trefoil bagels, which have close infinite surface area for delicious shmear, according to math of course.

Gotta love the internet (and George Hart — father of Vi Hart!) for making math fun and edible! 

via It’s Okay to Be Smart.

cakesonholiday:

Peanut Butter Oreo Fudge Cream Parfaits

cakesonholiday:

Peanut Butter Oreo Fudge Cream Parfaits

(Source: foodsworld)

(Source: sparkly-icons)

cjsalvani:

Get inside me.  Now.

(Source: ravenofwesteros)